Coffee makers remain the most adequate choice for a small family or for those who regularly prefer natural coffee. The absence of an integrated coffee grinder in inexpensive copies is not considered by many as a drawback: after all, the process of grinding the beans, accompanied by a heady aroma, is part of a fascinating process. What qualities should the best coffee maker have? Let's try to figure it out.
The most popular and inexpensive technique is drip and geyser coffee makers... The main difference between them is how they work. In the first, the heated water passes through the ground coffee, flowing down, and in the second, vice versa.
Drip coffee makers
These devices prepare coffee that is not too strong, close in taste to Americano. When buying, you should pay attention to their main parameters.
Power. Optimal range: 700 to 1000 W. Values below and above are included in risk areas. Insufficient heating will make the coffee taste poor, and the increased temperature of the water will start to taste bitter.
Auto shutdown. Only the most budget models are deprived of a convenient function. In the middle price range, the devices automatically shut down when they run out of water in the tank.
Heating. Under the jug that receives the finished drink, in most designs, a heating element is provided that can maintain the temperature of the coffee, for a given or strictly fixed time - an extremely useful device.
Filters. Professionals recommend using disposable paper filters. But for those who are not sad about the prospect of regular cleaning, you can take a closer look at models with a permanent nylon or metal filter. This will also save on consumables.
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Rozhkov coffee makers and coffee machines
Sometimes a dispute arises as to which type of technology should be attributed to the carob apparatus: to coffee makers or to coffee machines. In fact, it is not the operating principle that matters, but the degree of automation and overall performance. Devices equipped with a minimal set of functions and relatively inexpensive can be safely included in the first category. Whereas powerful programmable models that provide the entire cycle for making coffee, nothing prevents you from calling it industrial installations.
Regardless of what type the household horn device belongs to, the correct choice can only be made taking into account the basic characteristics.
Pump pressure and power. To prepare espresso, a pressure of at least 9 bar is required. This value can be achieved by heating elements with indicators from 1000 to 1700 W.
Housing. The use of metal has a positive effect on the design of the product, but the surface of such a heat-conducting material heats up more. High-quality food grade plastic does not possess this property.
Programmability and indication. The possibility of dosing the amount of water per serving and setting the desired temperature is the main and mandatory functionality. The option to optimize water hardness and the presence of a timer are also welcome.
Light and sound signals significantly increase the usability of the device and the level of user awareness.
Horn. Here it is worth giving preference to metal parts due to their greater strength and reliability, despite the guaranteed heating during operation. It is better to choose the lesser of two evils.
Cappuccino maker. This node should be evaluated according to three parameters:
- length and angle of inclination of the tube;
- whether or not a nozzle is available.
The more flexible the trajectory of the device, the more convenient it is to use it. And the presence of the nozzle prevents scalding and simplifies maintenance: the cappuccinatore is easier to clean.
Best Carob Coffee Makers
Geyser coffee makers
These devices allow you to prepare not only classic coffee, but also a stronger type of coffee that tastes like espresso. The best coffee maker will be purchased, only with a careful study of the technical specifications.
Power. In this case, it is important to evaluate the volume of the coffee maker and the number of watts of the heating element in the complex. The parameter determines the speed of coffee preparation. On average, for this class of devices, the process takes from 5 to 10 minutes.
Body material. The most advanced models use grilamide or stainless steel, while the cheaper coffee makers use food grade plastic or aluminum. The first two types of materials are preferred.
Capacity and filter. The larger the filter and the smaller the vessel, the stronger the drink will be. Both by eye and by the displacement in the passport of the device to assess the correctness of the ratio is not an easy task. The most practical way is to look for owner reviews of a particular device. On the other hand, an adapter is always included with a geyser coffee maker, which allows you to reduce the filter filling.
