9 Best Bread Makers for Home

We have prepared a ranking of the best kneading bread makers for home in 2020. A good bread maker is considered if the bread is soft, evenly baked. The ability to make yeast-free and gluten-free bread must be present. Viktor Praskudin, the chief baker of the city bakery, helped to compose the TOP.

Which manufacturer of bread maker to choose

For making bread and flour products, bread makers from Panasonic, Philips, Gorenje, Redmond... Bread makers from these manufacturers are renowned for their high quality and durability. For example, Redmond offers products that replace the yogurt maker, bread maker and multicooker. Gorenje allows the consumer to prepare jam or pasta with minimal energy consumption.

There are several models of home bread makers on the market. Each of them has its own advantages and disadvantages.

The rating is opened by one of the best today kneaded bread makers with a fully metal body, made of durable material. The user-friendly interface and functionality will make it easy to set the desired mode and temperature. Also, thanks to the advanced settings, you can set the timer at any time so that the bread maker itself bakes fresh bread in the morning. Unlike competitors, Garlyn Home BR-1000 is economical: the power of the device is only 550 watts. In addition, the bread maker has built-in protection against power failures. It is possible to cook gluten-free, yeast-free, whole-grain baked goods. The oven prepares real Borodino sourdough bread, as well as tender and crispy French bread

Pros and cons. This oven model has a built-in dispenser. You can now place nuts or berries in a special compartment before cooking. The device will automatically add them to the bread. However, Garlyn Home BR-1000 cannot control the amount of additive, which sometimes results in baked goods that are patchy or with a lot of seeds. The maximum allowable weight of the finished product is 1 kg, which is slightly lower than that of other manufacturers.

The Panasonic SD-2501WTS bread maker is the second in the rating, but practically not inferior in functionality, only the body is made of plastic. We can say that this stove shared the first place with the previous one. It has a number of advantages and features over other models. The latter include:

• the ability to knead dough for bread, sweet pastries and dumplings;
• separate program for kneading pizza dough;
• the ability to bake bread 700/900/1250 g.
• no noise during cooking;
• availability of an automatic dispenser for additives and raisins;
• many baking modes;
• availability of a jam cooking program;
• availability of a program for cooking fruit in syrup;
• the ability to choose the color of the crust;
• it is possible to delay baking for 13 hours.

Unlike the previous model, REDMOND is not just a bread maker, but also a yoghurt maker and a multicooker, almost equal in quality and reliability. In addition, the device is quite compact, but made of less durable material than the competitor Garlyn Home BR-1000. The baking process is fully automatic here: the mechanism independently kneads bread for every taste. Advanced functionality allows you to set the time separately for kneading, baking and heating.

Advantages and disadvantages. You can make yoghurts in the bread maker, but there is only one program for them. Here you need to follow the cooking process, check the time in the instructions for the device. Additionally included is a recipe book in which the dosage is calculated specifically for REDMOND RBM-M1921. A clear drawback of the model is the limited weight of finished baked goods: only 500 or 750 g are allowed. Bread maker with dough kneading function.

Despite the fact that this model is based on plastic, Sinbo SBM-4718 is distinguished by its quality and durability. The device itself has an unusual shape for bread makers - an oval, reminiscent of a multicooker. Additionally, you can select the category of dough: yeast or non-yeast. In addition to flour products, you can make jam or pasta here.

Pros and cons. The functionality of the bread maker allows you to prepare various pastries with the addition of berries and nuts, and with herbs. However, the settings are limited and only offer 9 modes. Also, unlike previous manufacturers, there is no way to set a timer or time separately for each stage. However, the plus of Sinbo SBM-4718 is a memory card on which you can record your own cooking mode and time. The device is not very economical: power consumption is 850 W for 220V sockets only.

The manufacturer of one of the most inexpensive bread makers has taken care of not only advanced functionality, but also safety. In general, there are several features of the REDMOND RBM-M1911:

1. 19 programs. Each process is fully automated for 19 different modes. Here you can cook not only bread, but also hot dishes, cottage cheese.
2. "3 in 1". REDMOND RBM-M1911 works in three directions: multicooker, yoghurt maker, bread maker.
3. Extended capabilities. It is possible to set the time separately for kneading the dough, set a timer or a delay.
4. Colour. Additionally, the user selects the color of the crust of the finished product.
5. The presence of a non-stick coating of the latest generation.

Advantages and disadvantages. The device, despite being economical in electricity, provides for connection only to 220-240V sockets. The double metal casing makes the structure considerably heavier: the overall weight is 4.5-5 kg.

The Midea BM-220Q3-BL bread machine has a number of features. Here the user has access to 13 baking programs, as well as:

1. The ability to postpone the start for an unlimited period.
2. The presence of a solid viewing window that allows you to monitor the baking process.
3. Additional items include a measuring container and a special spoon.
4. The user himself chooses the intensity of roasting for the crust of bread from 3 available modes.
5. Work within 10 minutes even after a power outage.

Pros and cons. Despite the presence of an ultra-sensitive touch panel and more than 10 baking modes, the bread maker works with a weight of 750 g to 1 kg. Also, the case is made of plastic and aluminum, together with a double bottom, weighs more than 5 kg. In addition, dough mixing does not involve adding berries or nuts in portions during cooking, which is why the additive is often distributed unevenly.

The manufacturer offers a bread maker for beginners and professionals. Here you can find several features that make the Gorenje BM910W competitive:

1. Compactness and economy. The device consumes electricity moderately: power is 600W.
2. Strength. The bread maker has a double bottom, non-stick coating and a durable metal and plastic body.
3. Functional. There are 12 programs in total that allow you to separately knead the dough, make bread of different degrees of roasting, or make jam of different tastes.
4. Fast baking program.

Pros and cons. Gorenje BM910W contains special rubber knives and a recipe book in the package. Unlike other models, this bread maker cannot be used as a slow cooker or yogurt maker. The choice of doneness and color of the crust is also limited and has only two modes.

Again in our rating is the manufacturer REDMOND, which is distinguished by quality and durability. By tradition, the devices from this company have a 3-in-1 function. So, REDMOND RBM-M1907 replaces the user with a yoghurt maker, bread maker, multicooker. For each of these modes there are:

1. Timer.
2. Delayed start.
3. Temperature selection.
4. Fully automated process.
5. The special biscuit program allows you to prepare sweet pastries.
6. The ability to add ingredients in portions.

Advantages and disadvantages. Despite the quality and durability, the device can quickly become unusable with active use. Also, there is no function for saving your own recipes and modes, as, for example, in the Sinbo SBM-4718 model. As with other devices, there are weight restrictions: only 500, 750 or 1000 g are allowed.

This bread machine allows the preparation of not only bread and yoghurts, but also other fermented milk products without leaving home. Among the features are the following:

1. Modes for baking bread and sweet flour products, cottage cheese, preserves and jam. Jam is also acceptable.
2. The Chef Baker has a touch control panel that maintains the baking temperature for 60 minutes after the end of work.
3. The presence of different degrees of roast and color of the finished crust.
4. Safety during use. The manufacturer has taken care of protecting the device in the event of a power failure.

Pros and cons. In the reviews, users emphasize the beauty and strength of the MARTA MT-1784 bread oven Chef-baker. Also, it is enough to wipe the form with a napkin. However, consumers place an emphasis on the color of the crust: despite the choice of “dark crust”, the product may end up pale.